Junmai-shu "Juemon"

Presented at “Milano Sake Week”, a satellite event at the Expo Milano 2015. This is a dry Junmai-shu with mellow flavor, and is highly acclaimed by many sake professionals in Japan.

Alcohol: 17%～18%, Milling rate: Koji 55%, Kake 60%, Sake Meter Value: +3.5

Named after our founder, this Junmai-shu was crafted with special care. It is a dry Junmai-shu with subtle aroma and mellow flavor. Once you have a sip of Juemon, you can experience the flavor spreads in your mouth, followed by a clean crisp finish.
This sake is highly acclaimed by many sake professionals in Japan. It was presented at “Milano Sake Week”, a satellite event at the Expo Milano 2015.
This sake is recommended to be enjoyed at a cool or warm temperature (around 45 ℃).
Alcohol: 17%～18%, Milling rate: Koji 55%, Kake 60%, Sake Meter Value: +3.5